Granola Pot - Pecan and Sunflower Seed Granola + Berry Compote and Greek Yoghurt

Our home baked crunchy granola with honey, cinnamon and vanilla toasted oats, nuts and seeds, mixed with a little dried fruit. We have adapted this recipe from one of our favourite cafes in Paris to make it the delicious breakfast treat you all love. Served with thick Greek Yoghurt and Homemade Seasonal Berry Compote, this makes a healthy, quick and simple breakfast on the go

HONEY, PECAN + SUNFLOWER SEED GRANOLA POT: Granola: Oats (GLUTEN), Honey, sunflower oil, brown sugar, vanilla, salt, water, dried fruit (SULPHITES) NUTS (Pecans), Sunflower Seeds, Yoghurt: MILK, Fruit Compote: Icing Sugar, Frozen Berries